Left side decoration

Odisha

right side decoration
About Odisha
Geographical Profile
Historical View
Tourist Attractions
 Odisha Search Engine
India Search Engine
Odisha Blog
Odisha map
Links of Importance
left side decoration   right side decoration

 

 

 

 

 

 

 

Cuisine of Odisha

 

  •      Cooked rice with dal and curry

  •      Sun dried and par-boiled rice

  •      Cooked rice soaked in water overnight, called pakhal

  •      Payas

  •      Khiri prepared with milk

  •      Pitha, i.e. cakes and pastries either fried in ghee or oil

  •      Kanika, cooked with ghee and sugar

  •      Khechudi, cooked with pulses

  •      Bhaji (fry)

  •      Bharta, a mixed vegetable curry

  •      Besara/mahura (spiced curry)

  •      Jhola, the curry with gravy, vegetarian or non-vegetarian

  •      Ambila/sakara (sour or sour-and-sweet preparation)

  •      Tea, the most common beverage

  •      Pan or pall or betel with or without tobacco

   
 
 
 

 

India - Andhra Pradesh - Arunachal Pradesh - Assam - Bihar - Chhattisgarh - Goa - Gujarat - Haryana - Himachal Pradesh - Jammu Kashmir - Jharkhand - Karnataka - Kerala - Madhya Pradesh - Maharashtra - Manipur - Meghalaya - Mizoram - Nagaland - New Delhi - Odisha - Puducherry - Punjab - Rajasthan - Sikkim - Tamil Nadu - Tripura - Uttarakhand - Uttar Pradesh - West Bengal - Indian Search Engines - Official India map

MaharashtraWeb.com. Contact Editor