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Manipuri Cuisine


Kabok, a traditional speciality, mostly fried rice with a world of vegetables added in and Iromba, an eclectic combination of fish, vegetables and bamboo shoots are favourites of Manipurians. Rath Jatra Dishes, Shree Govindajee Dishes, Cheiraoba Dishes, Chakkouba special are other important specialties of Manipuri cuisine.

   
 
 
 

 

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